pear tarte tartin with lavender and
pork with fennel and rosemary
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a clapping ritual. apiece apart. ashley rose helvey. black metal papa. c sathal. capture the castle. clear north. decade diary. egmv. ensuite. erik heywood. gotasalviento . grijs. julien strangler. line sander johansen. les chroniques purple. m75. metrode. no penny for them. universal flowering. scout holiday. still the sky is blue. the blue hour. valeda beach stull.
a clapping ritual. apiece apart. ashley rose helvey. black metal papa. c sathal. capture the castle. clear north. decade diary. egmv. ensuite. erik heywood. gotasalviento . grijs. julien strangler. line sander johansen. les chroniques purple. m75. metrode. no penny for them. universal flowering. scout holiday. still the sky is blue. the blue hour. valeda beach stull.
9 comments:
i collect those little mesh fruit bags. still trying to figure out what my grand plan is with them. i am thinking a wall quilt. i make art with them all the time. i hate to throw them out because they are so f'n gorgeous.
oh gorgeous!
that looks delicious... funny i collect those fruit bags too!
so yummy. what a great meal (fruit and pork are best mates)!
we roll the fruit bags into themselves over and over and make 'apples' from them.mostly they are bright red in japan.the odd pink one makes us very excited....
your pear tarte makes my mouth water.
at first glance i read that as 'pork tart tartin' and i was like, whuuuuut? but the tart + the pork look so so delicious on their own, yum!
oh my, that looks delicious. i'll have to try making a pear tarte tatin one of these days.
that looks yummy. alas, fennel is hard to come by here.
oh. so good.
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