25 December 2008
time for merriment!
we celebrated the eve with blackberry wine, manti (lamb dumplings), and pomegranate ice-cream. it was so good!
this morning, i made ginger scones for breakfast. it's a really good recipe...i altered it a bit by mixing in a handful of spelt flour.
wishing you a happy holiday!
Posted by montmarte at 10:54 AM